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15-Minute Strawberry Spinach Salad

15-Minute Strawberry Spinach Salad


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  • Author: Dina
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Experience the vibrant flavors of the 15-Minute Strawberry Spinach Salad, a refreshing and nutritious dish that comes together in just a quarter of an hour. This easy recipe features crisp baby spinach, juicy strawberries, creamy feta cheese, and crunchy pecans, all drizzled with a simple homemade balsamic dressing. Perfect for busy weeknights or festive gatherings, this salad not only dazzles the eyes with its colorful presentation but also delights the palate with its sweet and savory notes. Whether you serve it as a side dish or make it the star of your lunch, this salad is sure to impress both family and friends.


Ingredients

Scale
  • 10 oz fresh baby spinach
  • 3 cups strawberries, hulled and sliced
  • 1 cup blueberries
  • 1/3 cup crumbled feta cheese
  • 1 cup toasted pecans
  • 1 cup balsamic vinegar
  • 1/4 cup honey (or brown sugar)

Instructions

  1. In a mixing bowl, whisk together balsamic vinegar and honey until well combined. Set aside.
  2. Rinse baby spinach under cold water and dry using a salad spinner or paper towels.
  3. In a large bowl, combine spinach, sliced strawberries, blueberries, crumbled feta cheese, and toasted pecans.
  4. Drizzle the balsamic dressing over the salad ingredients and gently toss to coat evenly.
  5. Serve immediately for optimal freshness.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 salad (150g)
  • Calories: 220
  • Sugar: 16g
  • Sodium: 260mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 10mg