Description

Indulge in the simplicity of this 4 Ingredient Blueberry Cobbler, a delightful dessert that perfectly marries sweet blueberries with a buttery cake topping. Whether you’re hosting a family gathering or craving a cozy weeknight treat, this easy recipe is sure to impress. With just four key ingredients—blueberries, sugar, butter, and yellow cake mix—you can whip up this crowd-pleaser in no time. It’s perfect served warm with a scoop of vanilla ice cream or a dollop of whipped cream for that extra touch of indulgence. Enjoy the taste of homemade comfort with minimal effort!

Ingredients

Scale

3 cups blueberries (fresh or frozen)
½ cup granulated sugar
½ cup butter (melted)
15.25 oz yellow cake mix

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Instructions

Preheat your oven to 350°F and spray a 9×13 baking dish with non-stick cooking spray.
Place blueberries in the prepared dish and sprinkle with sugar, stirring gently.
In a mixing bowl, combine melted butter and yellow cake mix until crumbly.
Evenly crumble the mixture over the blueberries.
Bake for about 40 minutes until golden brown and bubbly.
Allow to cool slightly before serving warm.

Prep Time: 10 minutes
Cook Time: 40 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 piece (112g)
Calories: 220
Sugar: 15g
Sodium: 210mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg