Oven Baked Chicken Taquitos Recipe

Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These taquitos are juicy, creamy, and wrapped in a perfectly crisp shell. They offer a fuss-free, flavorful feast that’s perfect for any occasion, whether it’s a family dinner, game day, or just a cozy night in. The unique blend of spices and creamy filling make these taquitos stand out from the rest.

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Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for cooks of all skill levels.
• Flavorful Filling: The combination of cream cheese, salsa, and spices creates a deliciously creamy filling that will please everyone.
• Healthier Alternative: Baked instead of fried, these taquitos are a healthier way to enjoy this classic dish.
• Customizable: Feel free to swap out ingredients based on your preferences or what you have on hand!
• Great for Meal Prep: Make a big batch ahead of time and freeze for quick meals later.

Tools and Preparation

Before diving into making the Oven Baked Chicken Taquitos, gather your tools. Having everything ready will streamline the cooking process.

Essential Tools and Equipment

• Baking sheet
• Parchment paper or baking mat
• Large microwave-safe bowl
• Forks (for shredding chicken)
• Measuring cups and spoons

Importance of Each Tool

• Baking Sheet: Provides a stable surface for baking the taquitos evenly.
• Parchment Paper or Baking Mat: Prevents sticking and makes cleanup easier.
• Large Microwave-Safe Bowl: Perfect for mixing the creamy filling; allows even heating without spilling.

Ingredients

For the Chicken Filling

• 3 large chicken breasts
• 1 tbsp olive oil
• 1/4 tsp chili powder
• 1/4 tsp garlic powder
• 1/4 teaspoon cumin
• 1/4 tsp salt

For the Creamy Mixture

• 8 oz (1 block) cream cheese
• 3 tbsp sour cream
• 1/3 cup salsa
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp garlic powder
• 1/2 tsp coriander
• 1/2 tsp salt
• 3 green onions (minced)
• 2 tbsp cilantro (minced)
• 1 lime (juiced)
• 1 cup shredded cheddar cheese
• 1/2 cup shredded pepper jack cheese

For Assembly

• 16-18 small flour tortillas
• 1/2 cup sour cream (for serving)
• 1 tbsp cilantro (minced) (for garnish)
• 1/2 lime (juiced) (for garnish)
• 1/4 tsp garlic powder (for garnish)

How to Make Oven Baked Chicken Taquitos Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius). This step is essential to ensure your chicken cooks evenly.

Step 2: Prepare the Chicken

• Mix together the chili powder, garlic powder, cumin, and salt in a small bowl.
• Drizzle olive oil over the chicken breasts. Sprinkle some spice mix on both sides.
• Place seasoned chicken on a parchment-lined baking sheet.

Step 3: Bake the Chicken

Bake for 20 to 25 minutes until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Once done, remove from oven and shred using two forks. Set aside to cool.

Step 4: Increase Oven Temperature

Turn your oven up to 425 degrees Fahrenheit (218 degrees Celsius). Prepare another baking sheet by lining it with parchment paper or a baking mat.

Step 5: Make the Creamy Filling

In a large microwave-safe bowl:
Place cream cheese and heat it for 20–30 seconds until soft.
Add sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix well until combined.

Step 6: Fill Tortillas

Take a few tablespoons of the mixture and place it at the lower edge of each tortilla. Leave space on ends so it doesn’t ooze out while baking. Roll them up tightly and place seam-side down on prepared baking sheet. Optionally brush with melted butter for extra crispiness.

Step 7: Bake Taquitos

Bake in oven for 15–20 minutes or until golden brown. Once baked, allow them to cool for about 5 minutes before serving.

Enjoy your delicious Oven Baked Chicken Taquitos as a perfect treat any day!

How to Serve Oven Baked Chicken Taquitos Recipe

Oven Baked Chicken Taquitos are a versatile dish that can be enjoyed in various ways. Whether you’re hosting a party or having a cozy family dinner, these taquitos can be customized to suit every occasion.

With Dipping Sauces

• Sour Cream – A classic choice, sour cream adds a creamy touch that pairs perfectly with the spicy flavors of the taquitos.
• Guacamole – Creamy and rich, guacamole enhances the flavors and brings a fresh element to each bite.
• Salsa – Add some extra zest with your favorite salsa; it can range from mild to spicy depending on your preference.

As a Main Dish

• Taco Platter – Serve your taquitos alongside taco fixings like lettuce, tomatoes, and cheese for a fun DIY meal.
• Salad Bowl – Pair taquitos with a mixed green salad for a lighter option. Drizzle with vinaigrette for added flavor.

For Game Day or Parties

• Appetizer Tray – Cut the taquitos into smaller pieces for easy snacking during parties or game days.
• Buffet Style – Set up a buffet with various toppings and sauces so guests can customize their own taquito experience.

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How to Perfect Oven Baked Chicken Taquitos Recipe

To achieve the best results with your Oven Baked Chicken Taquitos, follow these helpful tips.

• Use Fresh Ingredients – Fresh herbs and spices will enhance the flavor of your filling.
• Don’t Overfill Tortillas – Avoid oozing during baking by not adding too much filling when rolling the tortillas.
• Heat Tortillas First – Warming the tortillas makes them more pliable and easier to roll without cracking.
• Brush with Butter – For an extra crispy texture, lightly brush the taquitos with melted butter before baking.
• Let Cool Before Serving – Allowing them to cool slightly helps maintain their crispiness when served.

Best Side Dishes for Oven Baked Chicken Taquitos Recipe

Complement your Oven Baked Chicken Taquitos with these delicious side dishes. They bring balance and variety to your meal.

1. Mexican Rice – Fluffy rice cooked with tomato broth and spices; it’s a hearty addition to your plate.
2. Refried Beans – Creamy refried beans provide protein and richness; serve them warm for best results.
3. Corn Salad – A refreshing mix of corn, bell peppers, and lime that adds crunch and brightness to the meal.
4. Chips and Salsa – Classic tortilla chips served with salsa make for an addictive appetizer alongside your taquitos.
5. Grilled Vegetables – Seasonal vegetables grilled to perfection add flavor and color to your dish.
6. Black Bean Salad – A zesty salad made of black beans, corn, tomatoes, and cilantro — packed with nutrition!

Common Mistakes to Avoid

When making Oven Baked Chicken Taquitos, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for:

• Overfilling the tortillas – Adding too much filling can cause the taquitos to burst open while baking. Stick to a few tablespoons of filling for each tortilla.
• Skipping the spice mix – Neglecting the spice blend can result in bland taquitos. Make sure to season your chicken well before cooking.
• Not shredding the chicken properly – Leaving large chunks of chicken can affect the texture. Shred the chicken finely for a better distribution of flavors.
• Using cold cream cheese – Cold cream cheese can be hard to mix. Make sure it’s softened by microwaving it briefly before combining with other ingredients.
• Not preheating the oven – Baking in a cold oven can lead to uneven cooking. Always preheat your oven for best results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover taquitos in an airtight container.
• They will last up to 3-4 days in the refrigerator.

Freezing Oven Baked Chicken Taquitos Recipe

• Allow taquitos to cool completely before freezing.
• Place them in a single layer in a freezer-safe bag or container.
• They can be frozen for up to 2-3 months.

Reheating Oven Baked Chicken Taquitos Recipe

• Oven – Preheat to 375°F (190°C) and bake for about 10-15 minutes until heated through.
• Microwave – Heat on high for 1-2 minutes, but be aware that they may not stay crispy.
• Stovetop – Heat in a skillet over medium heat, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about our Oven Baked Chicken Taquitos Recipe:

Can I use rotisserie chicken?

Yes, using rotisserie chicken is a great time-saver! Just shred it and mix it with your other ingredients.

How do I make these taquitos spicier?

To add some heat, increase the amount of chili powder or add diced jalapeños to the filling.

Can I substitute the cheeses?

Absolutely! Feel free to use any cheese you prefer, such as mozzarella or Monterey Jack, for different flavors.

What side dishes go well with Oven Baked Chicken Taquitos Recipe?

These taquitos pair wonderfully with guacamole, salsa, or a fresh salad for a complete meal.

Are these taquitos kid-friendly?

Yes! The mild flavors and crispy texture make them appealing to both kids and adults alike.

Final Thoughts

Our Oven Baked Chicken Taquitos Recipe is not only delicious but also versatile. You can customize fillings and spices according to your taste preferences. Whether you’re serving them at a family dinner or as a party snack, these taquitos are sure to impress!

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Oven Baked Chicken Taquitos

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• Author: Dina
• Total Time: 55 minutes
• Yield: Serves approximately 6 (12 taquitos) 1x

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Description

Savor the delightful taste of our Oven Baked Chicken Taquitos Recipe, an irresistible comfort food that combines juicy chicken with a creamy, flavorful filling. Wrapped in perfectly crisp tortillas, these baked taquitos are not only healthier than their fried counterparts but also incredibly easy to make. Ideal for family dinners, game days, or cozy nights in, they can be customized to suit your taste preferences. With simple ingredients and straightforward preparation steps, this recipe is perfect for cooks of all skill levels. Enjoy them fresh from the oven with your favorite dipping sauces for a truly satisfying meal.

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Ingredients

Scale 1x2x3x

• 3 large chicken breasts
• 1 tbsp olive oil
• 1/4 tsp chili powder
• 1/4 tsp garlic powder
• 1/4 tsp cumin
• 1/4 tsp salt
• 8 oz cream cheese
• 3 tbsp sour cream
• 1/3 cup salsa
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp garlic powder
• 1/2 tsp coriander
• 1/2 tsp salt
• 3 green onions (minced)
• 2 tbsp cilantro (minced)
• 1 lime (juiced)
• 1 cup shredded cheddar cheese
• 1/2 cup shredded pepper jack cheese
• 16–18 small flour tortillas
• 1/2 cup sour cream (for serving)
• 1 tbsp cilantro (minced) (for garnish)
• 1/2 lime (juiced) (for garnish)
• 1/4 tsp garlic powder (for garnish)

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Instructions

1. Preheat oven to 375°F (190°C) and season chicken breasts with spices and olive oil.
2. Bake chicken for 20-25 minutes until cooked thoroughly; shred when cool.
3. Increase oven temperature to 425°F (218°C).
4. In a large bowl, mix shredded chicken with cream cheese, salsa, spices, green onions, cilantro, lime juice, and cheeses.
5. Fill each tortilla with the mixture and roll tightly; place seam-side down on a baking sheet.
6. Bake for 15-20 minutes until golden brown and crispy.

• Prep Time: 15 minutes
• Cook Time: 40 minutes
• Category: Main
• Method: Baking
• Cuisine: Mexican

Nutrition

• Serving Size: 2 taquitos (approx. 90g)
• Calories: 320
• Sugar: 2g
• Sodium: 650mg
• Fat: 18g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 28g
• Fiber: 2g
• Protein: 14g
• Cholesterol: 70mg