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Cajun Shrimp Scampi Recipe

Cajun Shrimp Scampi Recipe


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  • Author: Dina
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x

Description

Indulge in the vibrant flavors of the South with this Cajun Shrimp Scampi Recipe, a quick and satisfying dinner option that will elevate your weeknight meals. This dish features plump shrimp sautéed in a rich, buttery sauce infused with garlic and zesty Cajun seasoning. Ready in under 30 minutes, it’s perfect for any occasion, whether you’re hosting guests or enjoying a cozy family dinner. Serve it over pasta, with crusty bread, or alongside fresh vegetables for a delightful dining experience that brings restaurant-quality flair right to your kitchen.


Ingredients

Scale
  • 2 Tbsp olive oil
  • 4 Tbsp butter
  • 4 cloves garlic, minced
  • 1 lb shrimp
  • Salt and pepper to taste
  • Juice of 1 lemon
  • 1/4 cup white wine
  • 1/4 cup heavy cream
  • 1 Tbsp Cajun seasoning
  • Parsley and grated Parmesan for garnish

Instructions

  1. Heat olive oil and 3 Tbsp of butter in a large skillet over medium heat.
  2. Sauté minced garlic until fragrant.
  3. Add white wine (or chicken stock) to deglaze the pan.
  4. Stir in shrimp and Cajun seasoning; cook until shrimp are pink (about 3-5 minutes).
  5. Mix in heavy cream and remaining butter for smoothness.
  6. Season with salt, pepper, and lemon juice to taste.
  7. Simmer for an additional minute before serving.
  8. Garnish with parsley and Parmesan.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 410
  • Sugar: 1g
  • Sodium: 790mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 29g
  • Cholesterol: 240mg