Description
Experience the delightful crunch of a Chicken Bacon Ranch Crunchwrap, ready in under 10 minutes! This quick and satisfying dish combines crispy bacon, tender rotisserie chicken, and zesty ranch dressing all wrapped in a golden tortilla. Perfect for busy weeknights or a fun family lunch, this air-fried treat offers a delicious explosion of flavors and textures without the added oil from traditional frying. Customize it with your favorite toppings for an even more personalized meal that everyone will love.
Ingredients
Scale
- 1 large flour tortilla
- 2 tablespoons ranch dressing
- 6 Nacho Cheese Doritos
- ½ cup shredded rotisserie chicken
- 1 teaspoon dry ranch seasoning
- 2 slices cooked bacon, crumbled
- ¼ cup shredded cheddar cheese
- ¼ cup chopped romaine lettuce
- ¼ cup diced tomatoes
Instructions
- Microwave the tortilla for 15 seconds to soften it.
- Spread ranch dressing in the center of the tortilla.
- Layer Doritos over the ranch, then top with seasoned chicken.
- Add crumbled bacon, cheese, romaine, and tomatoes.
- Fold the tortilla edges around the filling to enclose it completely.
- Spritz the outside with oil spray and place seam-side down in the air fryer.
- Cook at 380°F for 3-4 minutes until golden brown.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 crunchwrap (230g)
- Calories: 550
- Sugar: 2g
- Sodium: 960mg
- Fat: 31g
- Saturated Fat: 10g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg