Description

Indulge in the delightful taste of our Cookies and Cream Cookie Recipe, a sweet and chewy treat that perfectly captures the classic flavors of cookies and cream. Each cookie is packed with generous chunks of Oreo cookies and decadent white chocolate chips, making them an irresistible addition to any gathering or just a cozy night in. With their soft texture and creamy sweetness, these cookies are sure to transport you back to your favorite ice cream parlor. Perfect for birthdays, family gatherings, or simply satisfying your sweet tooth, this recipe provides a deliciously nostalgic experience.

Ingredients

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1 cup + 2 tablespoons all-purpose flour
1 teaspoon cornstarch
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 tablespoons unsalted butter (softened)
1/2 cup + 2 tablespoons granulated sugar
1 large egg
1 teaspoon vanilla extract
10 Oreo cookies (coarsely chopped)
1/2 cup white chocolate chips

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Instructions

Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
In a small bowl, whisk together flour, cornstarch, baking powder, baking soda, and salt; set aside.
In a large mixing bowl, beat softened butter and sugar until smooth. Add egg and vanilla extract; mix until combined.
Gradually add dry ingredients to the wet mixture until a dough forms. Gently fold in chopped Oreos and white chocolate chips.
Using a cookie scoop, portion out dough onto prepared baking sheets. Slightly flatten each ball.
Bake for about 8-10 minutes or until edges are set but centers remain slightly soft. Let cool on the sheets for a few minutes before transferring to a cooling rack.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 10g
Sodium: 80mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg