Description
Creamy Marry Me Shrimp Pasta is a luxurious dish that combines perfectly cooked shrimp with a rich, velvety sauce, making it the ideal meal for romantic dinners or cozy family gatherings. With its harmonious blend of garlic, cream, and Parmesan cheese, this pasta will create unforgettable moments around the dinner table—perhaps even leading to proposals! Quick to prepare in just 30 minutes, it’s also versatile enough to suit any occasion. Serve this delectable dish garnished with fresh parsley and enjoy a comforting culinary experience that your loved ones will crave again and again.
Ingredients
- 8 ounces fettuccine or spaghetti
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the pasta in salted boiling water until al dente. Drain and set aside.
- In a skillet over medium heat, add olive oil and sauté minced garlic until fragrant. Add shrimp seasoned with salt and pepper; cook until pink.
- Pour in chicken broth and simmer. Gradually stir in heavy cream, cooking until slightly thickened.
- Toss the cooked pasta with the creamy sauce and stir in Parmesan cheese until melted.
- Serve hot, garnished with chopped parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 200mg