Description
Experience the vibrant flavors of summer with this Fresh Cucumber Caprese Salad. Bursting with freshness, this dish combines crisp cucumbers, juicy cherry tomatoes, creamy mozzarella, and aromatic herbs, all drizzled with a light olive oil and balsamic dressing. Perfect for barbecues, potlucks, or a quick weeknight meal, this salad not only delights the palate but also makes for an eye-catching centerpiece on any table. In just 10 minutes, you can whip up a colorful and nutritious side that will impress your guests and satisfy your cravings for something refreshing. Enjoy it as an appetizer or pair it with grilled meats for a wholesome feast!
Ingredients
Scale
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 cucumber, thinly sliced
- 1½ cups cherry tomatoes, quartered
- 8 oz fresh mozzarella, diced
- ½ large red onion, chopped
- Dried oregano and basil, salt, and pepper to taste
Instructions
- Peel and thinly slice the cucumber.
- In a mixing bowl, combine cucumber slices, quartered tomatoes, and chopped red onion.
- Drizzle olive oil and balsamic vinegar over the vegetables.
- Sprinkle dried oregano and basil along with salt and pepper.
- Gently toss to coat all ingredients in the dressing.
- Serve immediately or chill for enhanced flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 140
- Sugar: 5g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg