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Greek Spice Blend

Greek Spice Blend


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  • Author: Dina
  • Total Time: 0 hours
  • Yield: Approximately 12 servings (12 teaspoons) 1x

Description

Discover the delightful world of flavors with this homemade Greek Spice Blend! In just five minutes, you can create a versatile seasoning that enhances everything from grilled meats to roasted vegetables. This aromatic blend combines dried herbs and spices that bring warmth and depth to your meals, making it a must-have in every kitchen. Perfect for those who love Mediterranean cuisine, this DIY Greek seasoning is not only quick and easy to make but also customizable based on your taste preferences. Enjoy the rich flavors of Greece right at home!


Ingredients

Scale
  • 1 tbsp onion flakes
  • 3/4 tsp dried thyme
  • 2 tbsp dried Greek oregano
  • 2 tsp salt
  • 1 1/2 tsp dried dill
  • 1 1/2 tsp garlic powder
  • 1 tsp pepper
  • 1 tsp dried marjoram
  • 1 tbsp dried basil
  • 1 1/2 tbsp dried parsley

Instructions

  1. In a small mixing bowl, combine all ingredients: onion flakes, thyme, oregano, salt, dill, garlic powder, pepper, marjoram, basil, and parsley.
  2. Stir until well blended.
  3. For a finer texture (optional), transfer the mix to a spice grinder and pulse until desired consistency is reached.
  4. Store in an airtight container, labeled with the date.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 teaspoon (2g)
  • Calories: 6
  • Sugar: 0g
  • Sodium: 250mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg