Description
Marry Me Salmon is a show-stopping dish that brings together the rich flavors of creamy garlic sauce, sun-dried tomatoes, and perfectly cooked salmon fillets. This easy-to-make recipe is perfect for romantic dinners, family gatherings, or any special occasion where you want to impress your guests. Within just 25 minutes, you can serve a restaurant-quality meal that is not only delicious but also healthy, packed with protein and healthy fats. Whether paired with fresh greens, pasta, or roasted vegetables, Marry Me Salmon is sure to become a favorite in your culinary repertoire. Get ready to wow your loved ones with every bite!
Ingredients
Scale
- 4 salmon fillets
- 1 tablespoon olive oil
- 2 tablespoons butter
- 3 cloves garlic
- 1/4 cup sun-dried tomatoes
- 1/4 cup heavy cream
- 1/4 cup chicken broth
- 1/4 cup Parmesan cheese
- Dried thyme
- Dried basil
Instructions
- Gather all ingredients for easy access.
- Heat olive oil in a skillet over medium heat.
- Cook salmon fillets for about 4-5 minutes on each side until golden brown and cooked through; set aside.
- In the same skillet, melt butter and sauté minced garlic until fragrant.
- Add chopped sun-dried tomatoes, heavy cream, chicken broth, thyme, basil, salt, and pepper. Simmer until slightly thickened.
- Return salmon to the skillet and spoon sauce over it; cook together for an additional minute.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 360
- Sugar: 2g
- Sodium: 540mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg