Description
Indulge in the delightful world of No-Bake Coconut Praline Cookies, where sweet meets savory in the most satisfying way. These irresistible treats combine crunchy pecans, chewy coconut, and a luscious caramel-like base that comes together without ever turning on the oven. Perfect for any occasion—be it a festive gathering or a cozy night in—these cookies are quick to prepare and require just a handful of ingredients. In under an hour, you can whip up these heavenly confections that are sure to impress family and friends alike. Whether served on a dessert platter, paired with coffee, or crumbled over ice cream, these cookies will have everyone asking for the recipe!
Ingredients
- 2 cups chopped pecans
- 2 cups shredded coconut
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 teaspoon flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter. Stir continuously over medium heat until smooth.
- Bring the mixture to a boil without stirring for about 3 minutes until it reaches the soft ball stage (235°F).
- Remove from heat and stir in vanilla extract.
- Add chopped pecans and shredded coconut, stirring until thickened (about 3–5 minutes).
- Cool slightly before scooping onto parchment-lined baking trays.
- Space cookies apart and sprinkle with flaked sea salt.
- Let cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 90
- Sugar: 10g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg