Description
Quick and Spicy Shrimp Soup is a flavorful and warming dish that’s perfect for any occasion. This vibrant soup combines plump, juicy shrimp with a zesty spice blend that elevates its taste profile. Ready in just 25 minutes, it serves as a satisfying lunch, cozy dinner, or exciting starter for gatherings. The customizable spice levels allow you to adjust the heat to your preference, making it a versatile meal option that everyone will love. Packed with nutrients yet low in calories, this shrimp soup supports a healthy lifestyle without sacrificing flavor. Whether you’re enjoying it on a chilly evening or serving it at a dinner party, Quick and Spicy Shrimp Soup guarantees satisfaction with every spoonful.
Ingredients
Scale
- 1 lb medium shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 medium carrot, peeled and sliced
- 1 can (14 oz) diced tomatoes
- 3 cups low-sodium chicken broth
- 1 teaspoon chili powder
- ½ teaspoon smoked paprika
- ½ teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon ground cumin
- 1 tablespoon fresh lime juice
- 2 tablespoons fresh cilantro, chopped (optional)
- Salt and pepper to taste
- Optional: 1-2 fresh chili peppers, finely chopped (for extra spice)
Instructions
- Heat olive oil in a large pot over medium heat. Sauté onion and garlic until translucent (3–4 minutes).
- Add bell pepper and carrot; cook until softened (about 5 minutes).
- Stir in diced tomatoes and chicken broth; bring to a gentle boil.
- Add spice blend; simmer for about 5 minutes to develop flavors.
- Add shrimp; cook until pink and opaque (3–4 minutes).
- Remove from heat, stir in lime juice; season with salt and pepper to taste. Garnish with cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Cooking
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 4g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg