Description
Smores Pudding Cups are a delightful no-bake dessert that combines the beloved flavors of classic s’mores into individual servings. These creamy, layered treats feature rich chocolate pudding, fluffy marshmallow topping, and crunchy graham cracker crumbs, making them a hit with both kids and adults alike. Perfect for birthday parties, summer picnics, or just indulging at home, these pudding cups are not only simple to prepare but also allow for customization with your favorite toppings. With every spoonful, you’ll enjoy a nostalgic taste of campfire s’mores without the hassle of roasting marshmallows. Get ready to indulge in this fun and easy dessert that will surely become a family favorite!
Ingredients
- 8 graham crackers
- 1 (3-ounce) package instant chocolate pudding
- 2 cups cold milk
- 1 (8-ounce) container whipped topping
- ½ cup marshmallow fluff
- Mini chocolate bars and mini marshmallows for garnish
Instructions
- Crush the graham crackers into fine crumbs.
- In a bowl, whisk together the chocolate pudding mix and cold milk until smooth.
- Layer half of the crushed graham crackers in four clear plastic cups.
- Pour half of the pudding mixture over each layer of crumbs.
- Add another layer of crushed graham crackers followed by a mixture of whipped topping and remaining pudding.
- Top with more graham cracker crumbs and chill in the refrigerator for at least four hours.
- Before serving, add marshmallow fluff mixed with whipped topping on top, garnishing with mini chocolate bars and sprinkles.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 27g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg