Description
Create stunning sugar cookies with this effortless Sugar Cookie Icing That Hardens! Perfect for any occasion, this icing dries to a smooth finish, enhancing the festive look of your treats. Whether you’re celebrating holidays or special events, this quick and simple recipe will take your cookie decorating to the next level.
Ingredients
Scale
- 2 cups powdered sugar
- 1 ½ tbsp corn syrup
- ½ tsp vanilla extract
- 1 ½ tbsp cold milk or water
- Gel food coloring (optional)
Instructions
- Sift the powdered sugar into a mixing bowl to ensure smoothness.
- Add corn syrup, vanilla extract, and cold milk or water; mix until combined.
- Adjust consistency as needed by adding more milk for a thicker or thinner icing.
- Divide the icing into smaller bowls to color with gel food coloring.
- Decorate your cookies and allow them to dry at room temperature before storing.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 60
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg