Description
Tiger Salad is a refreshing and vibrant dish, perfect for those seeking a quick yet flavorful addition to their meals. This authentic Chinese salad combines fresh vegetables with a zesty dressing, making it an ideal choice for summer gatherings, light lunches, or a simple side dish. With its crunchy cucumbers, spicy chilies, and aromatic cilantro, Tiger Salad is not only delicious but also customizable to suit your spice preference. Ready in just five minutes, it offers a guilt-free way to enjoy healthy veggies without compromising on taste.
Ingredients
Scale
- 1 cup cilantro (chopped)
- 1 English cucumber (sliced)
- 1–2 anaheim chilis (thinly sliced)
- 2 green onions (sliced)
- 1 1/2 tablespoons rice vinegar
- 1 1/2 teaspoons sesame oil
- 1/2 teaspoon soy sauce
- 2 teaspoons sugar
- 1/2 teaspoon salt
Instructions
- Combine the chopped cilantro, cucumber slices, sliced chilis, and green onions in a large mixing bowl.
- In a separate small bowl, whisk together rice vinegar, sesame oil, soy sauce, sugar, and salt until well combined.
- Pour the dressing over the salad mixture and toss thoroughly to ensure even coating.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Chinese
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 80
- Sugar: 4g
- Sodium: 250mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg