Description
Enjoy quick and tasty Turkey Taco Stuffed Sweet Potatoes! This healthy dish is perfect for busy nights—try it today!
Ingredients
Scale
- 2 medium sweet potatoes
- 3/4 pound lean ground turkey
- 4 garlic cloves
- 1 teaspoon chili powder
- 1/4 cup grated pepper Jack cheese
Instructions
- Pierce sweet potatoes with a fork and microwave for 4-5 minutes per side until tender. Let cool slightly.
- Cut the sweet potatoes in half and scoop out the flesh into a bowl. Mash with olive oil, cumin, salt, and pepper.
- In a skillet, cook ground turkey over medium heat until browned. Stir in garlic, chili powder, oregano, paprika, seasonings, and crushed tomatoes; cook for an additional minute.
- Preheat broiler. Fill potato skins with turkey mixture, top with cheese, and broil for about 30 seconds until melted.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 226
- Sugar: 3g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 65mg